Thursday, November 5, 2009

Fantasy Food

Breakfast: Steel Cut Oatmeal

We love this stuff at our house. I'm craving it, it's comforting oatmeal with a great "pop" in it's texture. Riley loves his with honey, milk, and blueberries.

Lunch: Steamy Kitchen's Thai Chicken Coconut Soup (Tom Ka Gai)

I actually ate this yesterday from Thai Cuisine and it was divine (Thanks, Babe (for picking it up) and Shayne (for recommending it), with a little Pad Thai, of course!

I had to find a recipe and whaddaya know I find one--by a friend of Pioneer Woman's! Well, of course it's got to be the best one out there, so I'm sharing!!

Dinner: Macaroni and Cheese

and a collection of macaroni and cheese recipes from Food Network (um, the Lobster Mac and Cheese sounds pretty delightful).

No comments:

Post a Comment