I stayed home with a sick baby, woke up at 5am on Valentines Day and decided to make a Valentine Breakfast for my boys. The cinnamon rolls were my mission and I wasn't making them from scratch. Cooking with yeast frightens me.
I opened a can of cinnamon rolls, unrolled each roll to a line, rolled up each end and THEN pinched the bottom and THAT made a heart. I laid them in the pan and baked them.
On a comment, I read that once you iced them, they didn't really look like hearts anymore, so I iced them in the shape of the heart AND threw away most of the icing. Nobody noticed--score!!
Served this Valentine breakfast with strawberry "moomies" (smoothies) and a smile!!