Friday, October 29, 2010

Buffalo Chicken Dip

This one's a keeper folks and I don't even like buffalo wings! My friend, Erin made this one night she invited us over for dinner and I couldn't keep my celery out of it! Russ even put some on his hamburger!

Buffalo Chicken Dip

1 8 oz pkg cream cheese, softened
1/2 cup blue cheese dressing
1/2 cup buffalo wing sauce
1/2 cup crumbled blue cheese
2 cups rotisserie chicken

Stir all ingredients together and bake at 350 degrees until bubbly. Serve with celery, baby carrots, and Triscuits!

My father in law who HATES blue cheese even liked it! Great football season dip to make--makes the men and the women happy!! Even got me to eat a bunch of celery!!

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