Always a good idea to have ingredients for these oldies but goodies on hand. Great for a laid back morning at home or even guests. I don't make them often, but when I do, they're always a hit! And Riley loves to help roll up the piggies too. I love it when he's excited about helping me in the kitchen. 
These also remind me of my friend Sonia who would make these for my Bunco Girlies, the morning after our slumber party at Christa's. Or a Girls Getaway to Rockport!
Pigs in a Blanket
1 can crescent rolls
24+ 'Lil Smokies (I prefer that description to "cocktail weiners", thankyouverymuch)
Heat oven to 375 degrees. Spray cookie sheet with Pam. Unroll dough and separate into triangles. Cut each triangle into 3 smaller triangles.
Place 1 'Lil Smokie on base of triangle and roll toward point. Place point side down on cookie sheet.
Bake 11-15 minutes (more like 15-17 in my oven to brown crescent rolls) oruntil golden brown. Immediately remove from cookie sheet.
Think these would be great with a little drop of apricot preserves tucked inside...and of course you could tuck a slice of cheese in there...and a jalapeno? Yummy!
Pigs in a Blanket
1 can crescent rolls
24+ 'Lil Smokies (I prefer that description to "cocktail weiners", thankyouverymuch)
Heat oven to 375 degrees. Spray cookie sheet with Pam. Unroll dough and separate into triangles. Cut each triangle into 3 smaller triangles.
Place 1 'Lil Smokie on base of triangle and roll toward point. Place point side down on cookie sheet.
Bake 11-15 minutes (more like 15-17 in my oven to brown crescent rolls) oruntil golden brown. Immediately remove from cookie sheet.
Think these would be great with a little drop of apricot preserves tucked inside...and of course you could tuck a slice of cheese in there...and a jalapeno? Yummy!
I made these this morning - great way to start the day!!
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