We spent the evening with some great friends...who happen to be our neigbors--and met some new friends too! We were invited over for dinner, brought the kids and everything! I was told not to bring anything, but instead I took White Wine and Peach Sangria...a yummy recipe from my sweet friend Christine. She shared a glass and the recipe with me and I loved it! I doubled this and took it over last night--there were 5 ladies and we each enjoyed a glass...or two! I'd never had white wine sangria before...and I'm all about something different. It was a perfect drink for this Hot Texas Summer!
White Wine and Peach Sangria
1 (750 ml) bottle white wine (I used Pinot Grigio)
3/4 cup peach brandy (I used 3/4 cup of peach schnapps instead of the brandy and sugar)
6T frozen lemonade concentrate
1/4 cup sugar
1/2 bag frozen peaches (I used this and sliced up a large fresh peach)
red and green grapes, sliced (I used red grapes and sliced a Granny Smith apple to throw in)
Mix liquids first, then add fruit. Ideally, let it sit 2 hours. We couldn't wait that long!! (If you use the brandy and sugar, make sure sugar is dissolved in liquid completely before adding fruit.) I packed the fruit in there, add what you like, depending on your taste. You could throw anything in there--we discussed adding cherries and raspberries last night! I don't really think you can go wrong.