I'm Really Enjoying This...

Today I'll be fantasy cooking from this kitchen (I remodeled!):

(Photos from hgtv.com)

Breakfast:
Pioneer Woman's Migas
http://http//thepioneerwoman.com/cooking/2008/09/ree-drummond-migas/

No Onions or bell pepper for me, so these are definitely prettier!

Lunch:

Rachael Ray's Chipotle-Pumpkin Black Bean Soup

http://www.rachaelray.com/recipe.php?recipe_id=858

With a few Julio's Corn Tortilla Chips or some French Bread...yummy!

Dinner:
Paula Deen and Bobby's Baked Tilapia

http://www.foodnetwork.com/recipes/paula-deen/bobbys-baked-tilapia-recipe/index.html

Ina Garten's Parmesan Roasted Asparagus

And dessert:

This is very interesting, not my usual fare, but it's peaked my curiosity and I can't stop thinking or talking about it, so had to post it here. Lots of flavors, textures, and ingredients that don't usually all end up at the same pan, but I have to try it!

Sunny Anderson's Strawberry Chocolate Jiggle Fluff Pie
http://www.foodnetwork.com/recipes/sunny-anderson/strawberry-and-chocolate-jiggle-fluff-pie-recipe/index.html